The Yukon First Nations Education Directorate gave away 30,000 pounds of free fish as part of its nutritional program in Whitehorse this week. People were particularly happy to receive the donation because salmon are well below the historical average this year.

A lack of chum salmon is causing pain in riverside communities of Yukon and Alaska, as mushers are left without a traditional source of food.

So far, the department has counted just under 37,000 fish at the Chilkat weir, well below the 10-year average of 80,000 fish. Zeiser said at this point in the season, it’s doubtful the run will hit the escapement range of 70,000 to 150,000 fish.

About 189,000 fall chum had entered the Yukon River as of Sept. 7. At least 300,000 fish must enter the river before either Alaska or Yukon fishers can begin harvesting.

After learning about catches of pink salmon near Salluit, Quebec wildlife officials are urging any fishers who net the newcomers to report their catch. Two pink salmon were netted in Nunavik during the summer of 2019 in the Ungava Bay region, one near Kangirsuk.

The Government of Nunavut is restricting harvest due to what it calls “a recent steep decline in the population” of the herd. That decline has led to a “conservation concern” about the western Nunavut herd’s numbers.

Dead or dying eggs in a female coho salmon are a possible symptom of environmental stress felt by the fish. In Western Alaska, water levels have been low following a rapid spring snowmelt and low precipitation.

It was out of habit that Rachel Kukull carried foraging tools while hiking through Chilkat State Park. The custom paid off when she spotted on the forest floor a flash of gold that made her scream. Chanterelles in November!

It's been a challenging year for whalers in Utqiagvik. Crews started going out in September, but found the bowheads weren't appearing in their usual concentrations in the waters closer to shore. On the water Nov. 16 Panigiuq Crew landed the first whale of the season for Utqiagvik, later than many people can remember ever bringing one in before.

Severe erosion at the Nome River mouth has cost Rita Hukill and her family most of their land at their campsite at Fort Davis.

Thawing sea ice may have opened the door, allowing the infection to cross oceans, a new study suggests.

Aerial surveys this September and October show the bowheads aren’t where they usually are.

Caused by eating fish that has not been properly chilled, symptoms can last up to 48 hours and include severe headaches, palpitations, blurred vision and abdominal cramps.At least seven people fell ill between May and August. Between 2015-2018, there were only five.

Instead of halibut, fisherman are increasingly catching less valuable Pacific cod, voracious bottom feeders whose numbers in recent years have exploded.

The number of chinook salmon that reached the Whitehorse fish ladder this year hit a 40-year low, and it's not clear why. Just 282 chinook passed through the fish ladder this year, compared to 690 last year. "We did see some large pre-spawn mortality die-offs in a tributary of the Yukon River — the Koyukuk in Alaska. This was for summer chum, and not chinook — but we expect that that higher water temperature also affected the chinook migrating through."

Usually one of the most full flowing in Russia, the river tends to drop the level twice a year - but not by a catastrophic 2-2.5 meters as this year.

In a good season, Skinney’s langoustine catch can reach 250-300 tons. This summer, it was only 38.

Thousands of smelts were found dead during low tide in the Togiak slough. Is there an environmental cause?